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Cranberry Cream Cheese Crescent Bites

Delicious Cranberry Cream Cheese Crescent Bites for Festive Fun

Delightful Cranberry Cream Cheese Crescent Bites are a must-try for festive gatherings, featuring cranberry sauce and cream cheese in a flaky crescent roll.
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 10 bites
Course: APPETIZERS
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bites
  • 1 package Crescent Dough Use refrigerated dough for quick preparation.
  • 8 ounces Cream Cheese Opt for full-fat for optimal creaminess.
  • 1 cup Cranberry Sauce Whole berry sauce recommended.
Optional Supplies
  • 1 unit Mini Muffin Tin For shaping the bites uniformly.

Equipment

  • Mini Muffin Tin

Method
 

How to Make Cranberry Cream Cheese Crescent Bites
  1. Preheat the oven to the temperature indicated on the crescent dough packaging, usually around 375°F (190°C).
  2. Unroll the crescent dough and separate it into triangles.
  3. Spoon a small dollop of cream cheese at the wide end of each triangle, followed by a layer of cranberry sauce.
  4. Roll each triangle towards the tip tightly, enclosing the filling.
  5. Arrange the rolled bites on a baking sheet lined with parchment paper.
  6. Bake for 10-12 minutes, or until golden brown and puffed up.
  7. Cool slightly on a wire rack before serving warm or at room temperature.

Nutrition

Serving: 1biteCalories: 150kcalCarbohydrates: 15gProtein: 3gFat: 8gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 20mgSodium: 250mgPotassium: 60mgFiber: 1gSugar: 3gVitamin A: 6IUVitamin C: 2mgCalcium: 2mgIron: 4mg

Notes

These bites are perfect for gatherings, potlucks, or cozy snacks and can be customized with different fruit preserves or spices.

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