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Bananas Foster Cobbler

Heavenly Bananas Foster Cobbler You Need to Try Today

This Bananas Foster Cobbler features a mouthwatering blend of caramelized bananas and rich brown sugar, making for an irresistible dessert.
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Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Servings: 8 slices
Course: DESSERTS
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Cobbler Base
  • 4 medium Ripe Bananas Choose bananas that are just past their prime for the best caramelization.
  • 1 cup Brown Sugar Adds deep sweetness that complements the bananas perfectly.
  • 1/2 cup Unsalted Butter Provides richness and ensures better control over flavors.
  • 1 tsp Cinnamon A warm spice that enhances the overall flavor profile.
  • 2 cups All-Purpose Flour Essential for creating the base of the cobbler, offering a fluffy texture.
  • 1 cup Whole Milk Adds moisture and a touch of creaminess to the batter.
  • 2 tsp Baking Powder Helps the cobbler rise to golden perfection.
For Serving
  • 1 cup Whipped Cream Light and airy, perfect topping to balance out the sweetness.
  • 1 scoop Vanilla Ice Cream A classic addition that melts into the warm cobbler.

Equipment

  • 9x13-inch baking dish

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C) and generously grease a 9x13-inch baking dish.
  2. Slice the ripe bananas into thick, even rounds. Toss them with brown sugar and cinnamon until they are fully coated.
  3. Whisk together the dry ingredients: combine all-purpose flour, baking powder, and a pinch of salt.
  4. In another bowl, mix melted butter, brown sugar, milk, and vanilla until smooth.
  5. Combine the wet and dry mixtures gently until just mixed; don’t over-mix.
  6. Layer half of the batter into the prepared baking dish, then add the caramelized bananas on top. Finally, dollop the remaining batter over the bananas.
  7. Bake in the preheated oven for 30-35 minutes, or until golden brown and bubbly.
  8. Cool for a few minutes, then serve warm, topped with whipped cream or vanilla ice cream.

Nutrition

Serving: 1sliceCalories: 320kcalCarbohydrates: 50gProtein: 3gFat: 14gSaturated Fat: 8gMonounsaturated Fat: 6gCholesterol: 30mgSodium: 150mgPotassium: 300mgFiber: 2gSugar: 25gVitamin A: 500IUVitamin C: 5mgCalcium: 50mgIron: 1mg

Notes

Use ripe bananas for the best flavor, don't over-mix the batter, and serve warm for the best experience.

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