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CHERRY GARCIA FUDGE

Irresistible Cherry Garcia Fudge for a Sweet Homemade Treat

This Cherry Garcia Fudge combines creamy white chocolate, tart cherries, and rich dark chocolate for a delightful no-bake dessert.
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Prep Time 10 minutes
Cook Time 7 minutes
Chilling Time 2 hours
Total Time 2 hours 17 minutes
Servings: 16 squares
Course: DESSERTS
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Fudge
  • 2 cups white chocolate chips The base of your fudge, providing that creamy sweetness.
  • 1 can sweetened condensed milk Adds richness and creaminess.
  • 1 teaspoon vanilla extract Enhances the flavors.
  • ½ cup dried cherries, chopped Their tartness balances the sweetness.
  • ½ cup dark chocolate chunks Adds depth and indulgence.
  • ¼ teaspoon salt Elevates all the flavors.

Equipment

  • Saucepan
  • 8x8-inch pan
  • spatula

Method
 

How to Make Cherry Garcia Fudge
  1. In a saucepan, melt the white chocolate chips with the sweetened condensed milk over low heat, stirring constantly for about 5-7 minutes.
  2. Once melted, remove the pan from heat. Stir in the vanilla extract and salt.
  3. Gently fold in the chopped dried cherries and dark chocolate chunks until evenly distributed.
  4. Pour the mixture into a lined 8x8-inch pan and smooth the top with a spatula.
  5. Refrigerate for at least 2 hours or until firm.

Nutrition

Serving: 1squareCalories: 200kcalCarbohydrates: 25gProtein: 2gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 5mgSodium: 60mgPotassium: 150mgFiber: 1gSugar: 18gVitamin A: 100IUCalcium: 50mgIron: 0.5mg

Notes

Optional: Sprinkle with extra chopped cherries on top for garnish.

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