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–+ servings
Oreo Cream Pie

Oreo Cream Pie: No-Bake Bliss You Can Whip Up in Minutes

Indulge in this Oreo Cream Pie, a nostalgic no-bake dessert that combines rich creaminess with crunchy cookie textures.
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Prep Time 10 minutes
Chilling Time 6 hours
Total Time 6 hours 10 minutes
Servings: 8 slices
Course: DESSERTS
Cuisine: American
Calories: 380
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crust
  • 1 pre-made Oreo Cookie Crust Use a store-bought crust for optimal structure and ease.
For the Filling
  • 2 cups Heavy Whipping Cream Can substitute with Cool Whip if desired.
  • 8 oz Cream Cheese Full-fat is recommended for the best flavor.
  • 1/2 cup Granulated Sugar Mix thoroughly to avoid a gritty texture.
  • 1 tsp Vanilla Extract Enhances the overall flavor profile beautifully.
  • 1 cup Chopped Oreo Cookies For flecks in the filling; have extra for garnish.
For Garnish
  • 1 cup Whipped Cream Whip to stiff peaks for best results.
  • 1/2 cup Chopped Oreo Cookies Sprinkle on top for added crunch.

Equipment

  • Mixing Bowl
  • spatula
  • Whisk
  • measuring cups
  • measuring spoons
  • Freezer-safe container

Method
 

How to Make Oreo Cream Pie
  1. In a medium mixing bowl, beat the softened cream cheese until it's fluffy and free of lumps.
  2. Add granulated sugar and vanilla extract, then mix until the mixture is smooth and creamy.
  3. In a separate bowl, whip the heavy cream to stiff peaks.
  4. Gently fold the whipped cream into the cream cheese mixture.
  5. Add in the chopped Oreo cookies and stir until evenly distributed.
  6. Pour the mixture into your Oreo cookie crust, smoothing out the top with a spatula.
  7. Refrigerate the pie for at least 6 hours, or overnight if possible.
  8. Before serving, top the pie with additional whipped cream and more chopped Oreos.

Nutrition

Serving: 1sliceCalories: 380kcalCarbohydrates: 35gProtein: 4gFat: 27gSaturated Fat: 17gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1gCholesterol: 70mgSodium: 260mgPotassium: 120mgFiber: 1gSugar: 22gVitamin A: 8IUCalcium: 6mgIron: 4mg

Notes

For a more decadent touch, drizzle with chocolate sauce before serving.

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