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Pineapple Shrimp Skewers

Pineapple Shrimp Skewers That'll Wow Your Next Gathering

These Pineapple Shrimp Skewers offer a vibrant blend of sweet and savory flavors, perfect for any gathering.
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Prep Time 30 minutes
Cook Time 6 minutes
Marination Time 15 minutes
Total Time 51 minutes
Servings: 4 skewers
Course: APPETIZERS
Cuisine: American, Tropical
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Skewers
  • 1 pound large shrimp peeled and deveined
  • 1 whole fresh pineapple cut into chunks
For the Marinade
  • 1 cup Clamato Tomato Cocktail or substitute with tomato juice and lime
  • 2 tablespoons olive oil or avocado oil
  • 3 cloves garlic minced
  • 2 tablespoons lime juice fresh juice preferred
For Garnish
  • 1 cup cilantro for garnish

Equipment

  • Grill
  • bowl
  • bamboo skewers

Method
 

Preparation Steps
  1. Soak bamboo skewers in water for at least 30 minutes to prevent burning on the grill.
  2. In a bowl, mix together Clamato Tomato Cocktail, olive oil, minced garlic, and lime juice until well combined.
  3. Add the shrimp to the marinade, ensuring they are fully coated. Let it sit for 15-30 minutes.
  4. Thread the marinated shrimp and pineapple chunks onto the soaked skewers alternately.
  5. Preheat the grill to medium-high heat. Grill the skewers for about 2-3 minutes on each side.
  6. Serve arranged over cilantro lime rice and garnish with fresh cilantro.

Nutrition

Serving: 1skewerCalories: 250kcalCarbohydrates: 15gProtein: 28gFat: 10gSaturated Fat: 1.5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 8gCholesterol: 200mgSodium: 350mgPotassium: 450mgFiber: 1gSugar: 5gVitamin A: 5IUVitamin C: 15mgCalcium: 4mgIron: 10mg

Notes

Optional: Drizzle with a little extra lime juice for a refreshing kick.

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